Kettner's book of the table : a manual of cookery, practical, theoretical, historical

Kettner's book of the table : a manual of cookery, practical, theoretical, historical

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Bibliographic Details
Main Author: Dallas, E. S (Eneas Sweetland), 1828-1879
Corporate Authors: Esther B. Aresty Collection of Rare Books on the Culinary Arts (University of Pennsylvania), Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Other Authors: Kettner, Auguste
Format: Book
Language:English
Published: London : Dulau, 1877
London : 1877
Subjects:
Cooking > Dictionaries
CHR 1877
PRO Aresty, Esther B. (donor)
Cooking
Dictionaries

Internet

Cornell University

Holdings details from Cornell University
Call Number: Rare Books TX349 .D34 1877

Princeton University

Holdings details from Princeton University
Call Number: TX651.xD3

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