Nutritional improvement of food legumes by breeding; based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22: "Upgrading human nutrition through the improvement of food legums"
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| Format: | Book |
| Language: | English |
| Published: |
New York, Wiley
[1975]
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