Guidelines for Laboratory Quality Managers /
This useful and extensive set of guidelines is designed to assist food control laboratories in gainingaccreditation from an internationally recognized external body, providing all of the necessary information and practices in an easy-to-read, step-by-step fashion. Authored by an experienced consulta...
Main Author: | |
---|---|
Corporate Author: | |
Format: | Book |
Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2023
|
Edition: | 1st ed. 2023 |
Series: | Integrating Food Science and Engineering Knowledge Into the Food Chain,
14 |
Subjects: |