Health and economy : Wesson cooking and salad oils : how to use them

Health and economy : Wesson cooking and salad oils : how to use them

Recipes using Wesson cooking and salad oils

Bibliographic Details
Corporate Author: Wesson Process Co
Other Authors: Rorer, S. T., 1849-1937, Willis, Lida Ames
Format: Book
Language:English
Published: Philadelphia ; New York ; Savannah : Wesson Process Co., [approximately 1900]
Subjects:
Cooking
Oils and fats, Edible
Vegetable oils in human nutrition
Dietary Fats
Huiles et graisses comestibles
Huiles végétales dans l'alimentation humaine

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Harvard University

Holdings details from Harvard University
Call Number: Culinary Pamphlets Box 92 (Shortening and Oils)

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