Showing 1 - 9 results of 9 for search '', query time: 0.15s Refine Results
  1. 1
    Victorian sweets : authentic treats, recipes, and customs from America's bygone era /

    Book
  2. 2
    Prof. La Fayette's French family cook book
    by La Fayette, Eugene
    Published 1885

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  3. 3
    Fannie's last supper : re-creating one amazing meal from Fannie Farmer's 1896 cookbook /

    Book
  4. 4
    Delicate feasting /
    by Child, Theodore, 1846-1892
    Published 1890

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  5. 5
    Food in the American Gilded Age /
    Published 2017

    Book
  6. 6
    Food in the Civil War era : the south /
    Published 2015

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  7. 7
    Mackenzie's five thousand receipts in all the useful and domestic arts : constituting a complete practical library relative to agriculture, bees, bleaching, brewing ... with numerous and important additions generally, and the medical part carefully rev. and adapted to the climate of the U. States : and also a new and most copious index /

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  8. 8
    The American girls cookbook : a peek at dining in the past with meals you can cook today
    Published 1990

    This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.
    Book
  9. 9
    Galloping gourmet : eating and drinking with Buffalo Bill /
    by Friesen, Steve, 1953-
    Published 2023

    Government Document Book
Search Tools: Get RSS Feed — Email this Search