Edo sōzai Jiten /

Edo sōzai Jiten /

江戶 惣菜 事典 /
Bibliographic Details
Main Author: Kawaguchi, Harumi, 1946-
Format: Book
Language:Japanese
Published: Tōkyō : Tōkyōdō Shuppan, 1995
Edition:Shohan
Subjects:
Cooking, Japanese
Food preferences > Japan
Food supply > Japan
Japan > Social life and customs > 1600-1868

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